Amount of Choline, total in Pancakes, plain, frozen, ready-to-heat, microwave (includes buttermilk)

Baked Products

In 100 g (Grams) of Pancakes, plain, frozen, ready-to-heat, microwave (includes buttermilk) there is 28.1 mg of Choline, total. Change amount

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Choline, total

Choline, total is a nutrient present in many other foods. The below table lists foods high in Choline, total other than Pancakes, plain, frozen, ready-to-heat, microwave (includes buttermilk).

Egg, yolk, dried 2403.3 mg 2.40%
Egg, whole, dried 1266.7 mg 1.27%
Egg, yolk, raw, fresh 820.2 mg 0.82%
Egg, yolk, raw, frozen, salted, pasteurized 705 mg 0.70%
Egg, yolk, raw, frozen, sugared, pasteurized 669.3 mg 0.67%
Egg, yolk, raw, frozen, pasteurized 639.3 mg 0.64%
Beef, variety meats and by-products, kidneys, cooked, simmered 513.2 mg 0.51%
Beef, variety meats and by-products, brain, cooked, simmered 490.9 mg 0.49%
Fish, caviar, black and red, granular 490.9 mg 0.49%
Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered 471 mg 0.47%
Beef, variety meats and by-products, liver, cooked, braised 426 mg 0.43%
Beef, variety meats and by-products, liver, cooked, pan-fried 418.2 mg 0.42%
Veal, variety meats and by-products, liver, cooked, pan-fried 411 mg 0.41%
Veal, variety meats and by-products, liver, cooked, braised 398.9 mg 0.40%
Oil, soybean lecithin 350 mg 0.35%
Fish, roe, mixed species, raw 335.4 mg 0.34%
Beef, variety meats and by-products, liver, raw 333.3 mg 0.33%
Chicken, liver, all classes, cooked, pan-fried 326.8 mg 0.33%
Egg, whole, cooked, fried 317.1 mg 0.32%
Beverages, Protein powder soy based 312.9 mg 0.31%

Pancakes, plain, frozen, ready-to-heat, microwave (includes buttermilk)

Pancakes, plain, frozen, ready-to-heat, microwave (includes buttermilk) is a type of Baked Products. The most significant nutrients in Pancakes, plain, frozen, ready-to-heat, microwave (includes buttermilk) are listed below.

Water 43.8 g 43.8%
Energy (calorie) 239 kcal
Energy (joule) 1002 kJ
Protein 5.88 g 5.88%
Total lipid (fat) 4.73 g 4.73%
Ash 2.26 g 2.26%
Carbohydrate, by difference 43.33 g 43.33%
Fiber, total dietary 2.5 g 2.5%
Sugars, total 7.06 g 7.06%
Sucrose 0.16 g 0.16%
Glucose (dextrose) 3.13 g 3.13%
Fructose 2.74 g 2.74%
Lactose 0.85 g 0.85%
Maltose 0.18 g 0.18%
Galactose 0 g
Starch 33.56 g 33.56%
Calcium, Ca 72 mg 0.07%
Iron, Fe 1.64 mg
Magnesium, Mg 16 mg 0.02%
Phosphorus, P 350 mg 0.35%

Nutrients in Pancakes, plain, frozen, ready-to-heat, microwave (includes buttermilk)